nutrition

Coach Amy Needham’s gluten-free, dairy-free and high protein recipe will change the way you eat lasagne. The macronutrients are calculated using the iNutrition Pro software used to create custom nutrition plans for clients at Clean Health Fitness Institute. HEALTHY LASAGNE RECIPE 21.5F, 23C, 22P (8 Serves) Ingredients: 350g Eggplant 350g Butternut Pumpkin 150g Brown Onion 2…

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  What is flexible dieting?  Flexible dieting, or IIFYM (if it fits your macros) is a form of food tracking based around macronutrients that meet your body composition, energy expenditure and fitness goals. Four key aspects to understand flexible dieting Macronutrients: Carbs, proteins and fats are all tailored to suit either a calorie deficit to lose…

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  Estrogen has received a bad rap in recent years, with estrogen detox products now selling like hot cakes. So why are more and more people feeling the need to ‘detox’ from these naturally occurring hormones, and could they be making you fat and sick? Firstly, it’s important to understand that estrogen occurs naturally in…

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Focusing on what foods work and don’t work for your body is critical for reaching your health and fitness goals. At Clean Health, we only classify a food as ‘bad’ if it causes gut distress and inflammation for some this may be foods that include gluten or dairy. Surprisingly vegetables cause people gut distress, but…

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By Paul Stevenson Nutrient timing relates to the timing of our meals, with specific reference to the nutrients consumed around the workout or better known in the industry as ‘peri-workout’ nutrition. Firstly, it is important to understand where nutrient timing sits within the overall hierarchy of factors that contribute to dieting for body composition results….

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